Monday, December 14, 2009

A-1 Steak Sauce

A-1 Steak Sauce

  1/2 Cup Orange Juice
  1/2 Cup Raisins
  1/4 Cup Soy Sauce
  1/4 Cup White Vinegar
  2 Tbsp Dijon mustard
  1 Tbsp Bottled Grated Orange Peel
  2 Tbsp Heinz Ketchup
  2 Tbsp Heinz Chili Sauce


   1. Bring to a boil for 2 minutes stirring.
   2. Remove from heat. Allow to cool to lukewarm.
   3. Put mixture in a blender till it is pureed. Pour in bottle.
   4. Cap tightly and refrigerate to use within 90 days.

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